Bacon Parm Crackers

2024-09-15
Average Member Rating

forkforkforkforkfork (0 / 5)

0 5 0
Rate this recipe

fork fork fork fork fork

0 People rated this recipe

Easy quick appetizer but not safe for our dairy/vegetarian friends

  1. Preheat oven to 300 and line a baking sheet with a mat or parchment
  2. Spread out crackers
  3. put a layer of parmesan on cracker
  4. put a piece of bacon on to cover the cheese
  5. sprinkle with a little brown sugar
  6. bahe for 30 minutes

    Leave a Reply

    Your email address will not be published. Required fields are marked *